Fire Neapolitan Pizza in Basildon, UK

About Us

Welcome to Fire Neapolitan Pizza in Basildon, UK!

On Fire Neapolitan Pizza we are not just another pizza shop in Basildon; we are an entire eatery that offers a wholly new concept in pizza eating. Based in Basildon, our focus is to provide our customers with true Neapolitan pizza that will make a difference to customers.

Our Unique Dough – The Heart of Our Pizza

Handmade and Proofed to Perfection

48-Hour Proofed Dough

While most of our competitors, including Domino, Papa John’s or Pizza Hut, use commercial yeast to prepare the dough, which is normally left to proof for not less than 48 hours, ours is different.

Secret Preferment

We start with a secret preferment, a very important step that imparts complex flavours to our dough.

Mother Yeast

The dough is fermented in controlled conditions for at least 24 hours, where the “Fire” of our pizzas starts.

Authentic Italian Ingredients

Quality You Can Taste

Genuine Italian Imports: Where possible, we try to source our products from Italy to provide a real Italian experience in every slice of pizza we provide.
Highest Quality Standards:This shows our dedication towards providing the best quality meals in Basildon; every ingredient used in our food is of the highest quality.

Traditional Neapolitan Techniques

Craftsmanship in Every Pizza

Neapolitan Craftsmanship: All our pizzas are made in the Neapolitan style, which makes our customers feel that they have tasted the genuine article, which is very hard to come by outside Italy.
Professionally Baked: Every pizza is specially baked in a professional oven at a 400 degrees temperature and turns out tender, crispy on the outside, soft and fluffy on the inside.